Carl's Custom Meats
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​Carl's Custom Meats
Wild Game Price List
​08/25

Buffalo

Processing: $1.75/lb
Skinning: $100.00
Tenderizing: $35.00

Elk

Processing: $1.75/lb
Skinning: $100.00
Tenderizing: $35.00

Antelope

Processing: $150.00
Skinning: $50.00
Tenderizing: $15.00

Whitetail deer

Processing: $150.00
Skinning: $50.00
Tenderizing: $15.00

Mule Deer

Processing: $175.00
Skinning: $50.00
Tenderizing: $15.00

Deer Package $275

Processing includes prime cuts only, 10 pounds of breakfast sausage, 10 pounds of Italian sausage
and 3 sticks of summer sausage.
​

Elk Sausage Package $250

5 sticks of summer sausage, 10 pounds breakfast sausage, 10 pounds Italian sausage
​and 5 pounds of peppered Slim Jims.

Sausage

Bulk- breakfast, Italian, chorizo, maple
*10 lb minimum* $3.50/lb
Original Brats *20 lb minimum* $5.00/lb
Brats - cheddar, green chili or garlic
*20 lb minimum* $6.00/lb
Smoked - summer sausage
​*3 stick minimum* $20.00 per stick
Jalapeño and cheddar summer sausage
*3 stick minimum* ​$25.00 per stick

Jerky & Slim Jims

Deer - $15  per round 
             Elk - $30  Per round 
Slim Jims - Peppered $18 lb
          Jalapeño/Cheese - $25 lb
           Green Chili - $25 lb
*EXCESSIVELY DIRTY ANIMALS ARE SUBJECT TO A MINIMUM OF $50.00 CLEANING FEE
All animals must be picked up within 72 hours
​after first notification or storage fees will apply.

AFTER HOURS CALLS (6:00pm - 6:00am) HAVE A $100 FEE
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Carl's Custom Meats LLC

 Location & Contact

3691 West Cherry Creek Road
Camp Verde, Arizona 86322
Office 928-567-8659 or
​Cell 928-310-8934
After hours, please call cell

Our hours:

Hunting Season: 8am to 5pm, 7 days a week.
Check in 24/7 please call cell
Domestics call for scheduling
© COPYRIGHT 2016. ALL RIGHTS RESERVED.
  • Home
  • About
  • Tag & Brag Gallery
    • Submit your pictures
  • Domestics
    • Beef Cutting
    • Pork Cutting
  • Wild Game Price list
  • Contact